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Export 3 ingredients for grocery delivery
Step 1
Place the beef in a deep stove-top pan.
Step 2
Add enough water to cover the meat.
Step 3
If the meat stays in clumps, break it apart with a wooden spoon until it is in small crumbles.
Step 4
Slowly bring to a boil, stirring often so the meat stays separated.
Step 5
Lower the temperature, cover and simmer until the meat is brown and cooked.
Step 6
Drain. Stir in taco seasoning (if using).
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