How to Cook Kale

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Prep Time: 5 minutes

Total: 10 minutes

Servings: 2

Cost: $5.72 /serving

How to Cook Kale

Ingredients

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Instructions

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In a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute.  Add kale and season with salt, pepper, and red pepper flakes. Cook, stirring often, until kale is wilted and tender.

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