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how to cook pearled barley in a rice cooker

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 3

Cost: $14.95 /serving

Ingredients

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Instructions

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Step 1

Rinse barley in a colander. Remove any debris that may be present.

Step 2

Place rinsed barley and broth in a rice cooker, add any optional additons, and cook according to rice cooker directions.

Step 3

After the rice cooker shuts off, keep covered and rest for an additional 5 minutes.

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