How to Cook Sorghum
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Prep Time: 5 minutes
Total: 1 hours, 5 minutes
Servings: 4
Cost: $0.62 /serving
Author : Martha Stewart
Ingredients
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Instructions
Bring a pot of water to a boil; seasongenerously with salt. Add sorghum;reduce heat to a low, steady simmer.Cover and cook, stirring occasionally,until chewy and tender, 50 to 60 minutes.Drain. Use immediately, or spreadon a rimmed baking sheet to let cool.
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