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Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 425 degrees F. Line a baking sheet with foil or parchment paper. Wash and dry the sweet potato and then poke it a few times with the tines of a fork.
Step 2
Place on the baking sheet and roast until cooked through, about 45 minutes.
Step 3
When cool enough to handle, slice and add your preferred toppings.
Step 4
Preheat the air fryer to 400 degrees F. Wash and dry the sweet potato and then coat it in some olive oil or cooking oil of your choice.
Step 5
Place in the basket of the air fryer. And cook until cooked through and fork-tender, about 30-40 minutes (depending on the size of your sweet potato).
Step 6
When cool enough to handle, slice and add your preferred toppings.
Step 7
Wash and dry your sweet potato and then poke it with the tines of a fork several times. Place on a microwave-safe plate and then microwave for 6-8 minutes (depending on your sweet potato’s size).
Step 8
When cool enough to handle, slice and add your preferred toppings.
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