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how to cook tofu

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 5

Ingredients

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Instructions

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Step 1

Preheat the oven to 425°F and line a baking sheet with parchment paper.

Step 2

Toss the cubed tofu with the olive oil, tamari, and sriracha. For extra crispy tofu, sprinkle with the cornstarch and gently toss to coat.

Step 3

Spread the tofu evenly onto the baking sheet. Bake 20 to 25 minutes or until browned around the edges. Remove and serve warm.

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