5.0
(2)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Use your julienne peeler or spiralizer to make your zucchini zoodles.
Step 2
Load the zucchini into a bowl and toss with the seasonings and the extra virgin olive oil.
Step 3
Air fry for 8 minutes at 180c/360f.
Step 4
Shake the air fryer zoodles, spray with extra virgin olive oil, and cook for a further 5 minutes at 200c/400f.
Your folders

84 viewsthefoodcharlatan.com
5.0
(3)
3 minutes
Your folders

133 viewsrecipesthatcrock.com
4.5
(4)
30 minutes
Your folders

388 viewsrecipethis.com
5.0
(3)
12 minutes
Your folders

414 viewsforktospoon.com
15 minutes
Your folders

198 viewsairfryermom.com
Your folders

290 viewsforktospoon.com
5.0
(5)
8 minutes
Your folders

246 viewstastyairfryerrecipes.com
4.4
(77)
10 minutes
Your folders

218 viewsforktospoon.com
4.6
(21)
10 minutes
Your folders

223 viewsrecipethis.com
5.0
(1)
26 minutes
Your folders

240 viewsforktospoon.com
8 minutes
Your folders

236 viewshealthy-delicious.com
5.0
(6)
15 minutes
Your folders

247 viewsourtableforseven.com
15 minutes
Your folders

129 viewswellnessbykay.com
12 minutes
Your folders

274 viewscheneetoday.com
4.9
(14)
18 minutes
Your folders

402 viewsenjoycleaneating.com
4.5
(4)
30 minutes
Your folders

199 viewsairfryermom.com
Your folders

606 viewsprojectmealplan.com
14 minutes
Your folders

428 viewsforktospoon.com
5.0
(1)
8 minutes
Your folders

144 viewsmomentsandmeals.com
4.7
(46)
8 minutes