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Export 1 ingredients for grocery delivery
Step 1
Wash the tomato
Step 2
Using a 4-5 inch blade paring knife (very sharp), point the blade beside the stem and cut down into the center of the tomato from the top stem area. Cut in a funnel shape around the stem.
Step 3
When you have cut all the way around the stem, pull the center out. This is the core. It is white and hard.
Step 4
Look down into the center of the tomato and see if you were able to cut out all of this white area.
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