5.0
(1)
Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Wash the tomato
Step 2
Using a 4-5 inch blade paring knife (very sharp), point the blade beside the stem and cut down into the center of the tomato from the top stem area. Cut in a funnel shape around the stem.
Step 3
When you have cut all the way around the stem, pull the center out. This is the core. It is white and hard.
Step 4
Look down into the center of the tomato and see if you were able to cut out all of this white area.
Your folders

512 viewssimplyrecipes.com
5.0
(16)
Your folders

229 viewsabeautifulmess.com
Your folders

189 viewsmaureenabood.com
Your folders

949 viewsacouplecooks.com
5.0
(3)
Your folders

231 viewsbbc.co.uk
4.5
(23)
10 minutes
Your folders

439 viewsalcpu.com
Your folders

625 viewsthekitchn.com
4.0
(1)
3 hours
Your folders

319 viewsalphafoodie.com
5.0
(4)
Your folders

236 viewsallrecipes.com
4.8
(147)
50 minutes
Your folders

326 viewsthekitchn.com
4.5
(2)
Your folders

325 viewsempressofdirt.net
Your folders

108 viewschefjeanpierre.com
4.3
(65)
Your folders

242 viewshomesicktexan.com
4.9
(19)
Your folders

511 viewsfeastingathome.com
5.0
(2)
24 hours
Your folders

330 viewsculinaryhill.com
5.0
(2)
Your folders

297 viewsallrecipes.com
4.8
(156)
3 hours
Your folders
74 viewstastesbetterfromscratch.com
Your folders

1177 viewsgimmesomeoven.com
Your folders

771 viewsthekitchn.com
3.9
(11)