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Export 1 ingredients for grocery delivery
Step 1
Open bag
Step 2
Place on dehydrator trays
Step 3
Dry at 150°F / 57°C for 6-8 hours until a cooled marshmallow shatters in your hands or mouth.
Step 4
Store in an airtight container
Step 5
Put dried marshmallows into a blender
Step 6
Pulse until you have a rough powder
Step 7
Run on full grind until you have a fine powder
Step 8
Store in an airtight container
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