Step 1

Begin by washing your oranges thoroughly. After washing, pat dry with paper towels.

Step 2

Using a sharp knife slice the oranges into about 1/4″ slices. You can adjust the thickness of your orange slices by preference, but keep all the slices even. Approximately 1/8″ to 1/4″ in thickness is a good place to start.

Step 3

Add parchment paper to the cookie sheets

Step 4

Set the oven to 200 degrees Fahrenheit and allow them to bake for 4-5 hours, until they are fully dried in the center.

Step 5

Let them cool and then store them in an airtight container.