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Export 1 ingredients for grocery delivery
Step 1
Peel the sweet potato with a peeler.
Step 2
Cut off the ends with a classic chef’s knife.
Step 3
Slice the sides of the potato to square it.
Step 4
Make ½ inch slices through your potato. You can either eye-ball it or use a ruler. Continue to cut all the potato. These are called batonnets.
Step 5
Turn the batonnets and cut into ½ inch slices, these are your medium diced sweet potatoes. These potatoes are now ready for your recipe.
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