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Export 1 ingredients for grocery delivery
Step 1
Wash your plums in a bowl of water and do a final rinse.
Step 2
Cut the plums in half and remove the pit
Step 3
If your plums are thick cut them again into slices lengthwise.
Step 4
Place plums on the dehydrator tray.
Step 5
Place tray into dehydrator and dry at 135 degrees for about 6 hours or until the plums are dry and no moisture remains.
Step 6
Let the dried plums cool.
Step 7
Then pack into heavy freezer bags that can be sealed tightly or pack into jars with an oxygen pack with a tight fitting lid.
Step 8
Dried plums when properly dried can be stored up to 12 months.
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