Step 1

Label the freezer bag with a sharpie marker to indicate what will be in the bag and how many. Label with today's date and a "USE BY" date (6 months to 1 year from now).

Step 2

Place the Bread into the freezer bag and lay flat

Step 3

Squeeze as much air as possible from the bag.

Step 4

Seal the bag.

Step 5

Place the bag of Bread into the freezer and lay flat so that they will freeze flat.