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how to keep whipped cream from melting (stabilized whipped cream)
4.7
(18)
Recipe Saved
Recipe Saved
Servings: 26
Ingredients
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Instructions
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Step 1
Add all ingredients to a cold mixing bowl (run cold water around the outside of the bowl for a fast chill) and whip until stiff peaks form!
Step 2
Serve or keep chilled in the fridge! Whipped cream will stay perfect for days!
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