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how to make a great vegetarian poke bowl

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www.101cookbooks.com

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $24.05 /serving

Author : Heidi Swanson

poke watermelon

Ingredients

Remove All · Remove Spices · Remove Staples

1 1/4 cups cooked short-grain rice1/3 cup watermelon poke1/2 cup organic tofu, cubed1/4 cup sprouts or micro greens1/4 cup lightly-cooked asparagus (or other seasonal veg.)1/4 small avocado, thinly slicedsoy sauce, sesame seeds, scallions, thinly sliced watermelon radish

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Instructions

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Assemble each poke bowl with the rice as the base, topped with the watermelon poke, tofu, sprouts, asparagus, and avocado. Finish with a good drizzle of soy sauce, sesame seeds, scallions, and watermelon radish.