How to Make a Vegan Charcuterie Board

Name: How to Make a Vegan Charcuterie Board
Prep time: 30 min
Ingredients: 8 oz wheels or blocks ((try to pick soft and hard)); 8 oz cheese slices , (cut in half); 16 oz vegan deli meats ((pick 2 or 3 different ones)); 6 oz cheese spread ((could also do hummus)); 8 oz jam or jellies ((can do a variety of 2)); 16 oz dried nuts ((walnuts, pecans, almond, pistachios, cashews, etc)); 8 oz dried fruits ((cranberries, blueberries, mango, pineapple, etc)); 10 oz pickled vegetables ((pickles, capers, olives, peppers)); 24 oz crackers or bread; 8 oz berries; 8 oz tomatoes; 8 oz peppers

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Prep Time: 30 minutes

Servings: 10

Cost: $5.41 /serving

Author : LarishaBernard

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Step 1

Add all your cheeses or anything large to your board.

Step 2

Place all spreads into small bowls or dishes and place on the board.

Step 3

Arrange everything else you are adding to the board in a variety of ways Sometimes you can arrange the vegan deli meat in designs and use toothpicks to hold in place

Step 4

Add garnishes like herb sprigs and either serve immediately or refrigerate until ready to serve.

How to Make a Vegan Charcuterie Board

Prep Time: 30 minutes

Servings: 10

Cost: $5.41 /serving

Author : LarishaBernard

Ingredients

Instructions

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