Step 1

Grab a large platter or two, you can use cutting boards, ceramic platters, slate cheese boards, marble slabs, etc.

Step 2

Artfully arrange where you want your cheese selection and jars, bowls of olives, jams, and antipasti to go, then place varieties of meat slices and rolled up meats around.

Step 3

Scatter crackers and bread sticks to fill up space, then add your fruit, nuts, and herbs to make keep the colors balanced and beautiful.