4.8
(5)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 400ºF. Wash the potatoes well, then dry them with a towel. Use a fork to prick each potato several times.
Step 2
Drizzle the cooking oil over the potatoes, then use your hands to smear the oil over each potato until it is fully coated. Place the potatoes on a baking sheet (you can line the baking sheet in parchment or foil for easy cleanup, if desired). Season the potatoes with a pinch of salt.
Step 3
Bake the potatoes in the preheated oven for about 45 minutes, or until the potatoes can be pierced easily with a fork. Total baking time will depend on the size of your potatoes.
Step 4
Carefully cut the potatoes open, fluff the inside with a fork, and add your favorite toppings!
Your folders

526 viewsspendwithpennies.com
5.0
(63)
20 minutes
Your folders

280 viewsfamilyfreshmeals.com
5.0
(54)
50 minutes
Your folders
250 viewsthekitchn.com
3.8
(6)
1 hours
Your folders

218 viewsthekitchn.com
3.8
(25)
Your folders

316 viewsfamilyfreshmeals.com
5.0
(40)
50 minutes
Your folders
235 viewswikihow.com
75.0
(4)
Your folders

504 viewsthekitchn.com
4.4
(33)
Your folders

394 viewsthekitchenmagpie.com
5.0
(56)
75 minutes
Your folders

371 viewswholesomelicious.com
5.0
(4)
30 minutes
Your folders

305 viewsthekitchn.com
5.0
(8)
0.5 hours
Your folders

202 viewsfoodbymaria.com
4.9
(123)
60 minutes
Your folders
202 viewsfoodtalkdaily.com
30 minutes
Your folders
59 viewsfavfamilyrecipes.com
Your folders

759 viewscookieandkate.com
4.8
(320)
25 minutes
Your folders

258 viewsfoodiecrush.com
4.1
(13)
Your folders
220 viewsthekitchn.com
35 minutes
Your folders

151 viewsthesugarfreediva.com
4.2
(67)
30 minutes
Your folders

55 viewsplantbasedrdblog.com
30 minutes
Your folders

193 viewstoasterovenlove.com
4.4
(49)
45 minutes