4.8
(5)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Preheat the oven to 400ºF. Wash the potatoes well, then dry them with a towel. Use a fork to prick each potato several times.
Step 2
Drizzle the cooking oil over the potatoes, then use your hands to smear the oil over each potato until it is fully coated. Place the potatoes on a baking sheet (you can line the baking sheet in parchment or foil for easy cleanup, if desired). Season the potatoes with a pinch of salt.
Step 3
Bake the potatoes in the preheated oven for about 45 minutes, or until the potatoes can be pierced easily with a fork. Total baking time will depend on the size of your potatoes.
Step 4
Carefully cut the potatoes open, fluff the inside with a fork, and add your favorite toppings!
Your folders

557 viewsspendwithpennies.com
5.0
(63)
20 minutes
Your folders

349 viewsfamilyfreshmeals.com
5.0
(54)
50 minutes
Your folders
276 viewsthekitchn.com
3.8
(6)
1 hours
Your folders

254 viewsthekitchn.com
3.8
(25)
Your folders

383 viewsfamilyfreshmeals.com
5.0
(40)
50 minutes
Your folders
284 viewswikihow.com
75.0
(4)
Your folders

569 viewsthekitchn.com
4.4
(33)
Your folders

454 viewsthekitchenmagpie.com
5.0
(56)
75 minutes
Your folders

406 viewswholesomelicious.com
5.0
(4)
30 minutes
Your folders

330 viewsthekitchn.com
5.0
(8)
0.5 hours
Your folders

239 viewsfoodbymaria.com
4.9
(123)
60 minutes
Your folders
236 viewsfoodtalkdaily.com
30 minutes
Your folders
100 viewsfavfamilyrecipes.com
Your folders

797 viewscookieandkate.com
4.8
(320)
25 minutes
Your folders

307 viewsfoodiecrush.com
4.1
(13)
Your folders
252 viewsthekitchn.com
35 minutes
Your folders

182 viewsthesugarfreediva.com
4.2
(67)
30 minutes
Your folders

94 viewsplantbasedrdblog.com
30 minutes
Your folders

228 viewstoasterovenlove.com
4.4
(49)
45 minutes