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Export 2 ingredients for grocery delivery
Step 1
Mix the baking soda and cream of tartar: Mix very thoroughly with a whisk.
Step 2
Store in an airtight container: The mixture can clump up so be sure to store in an airtight, moisture-free container. This can be stored almost indefinitely, although if it gets old use this tip to check to see if it's still active enough to bake with.
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