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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Pour the double cream into a heat-proof bowl and add to it the chocolate broken into pieces.
Step 2
Place over a bowl of simmering water, making sure the bowl does not touch the water.
Step 3
Leave the chocolate to melt, then add the butter and golden syrup and stir well until the butter has melted and the sauce is smooth and silky.
Step 4
Leave to cool slightly, then enjoy it with your favourite fresh fruit.
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