How to make cold brew coffee

Name: How to make cold brew coffee
Prep time: 5 min
Total time: 5 min
Ingredients: 50g ground coffee (use coarsely ground for cafetières); ice; sparkling water or still water to dilute

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 200

Author : Miriam Nice

breakfast brunch coffee

Ingredients

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50 grams ground coffee (use coarsely ground for cafetières)icesparkling water or still water to dilute

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Instructions

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Step 1

Put 400ml cold water into a large jug or jar and add the coffee grounds, but do not stir the mixture. Cover and leave to steep for 24 hrs.

Step 2

Gently stir the mixture, then pour it through a funnel or sieve lined with coffee filter paper (or a sheet of kitchen paper) into another large jug. This concentrate will keep in the fridge for 2-3 days.

Step 3

To serve dilute 1 part cold brew with 2 parts still or sparkling water (or to your taste) and serve with lots of ice.