How to Make Crispy Chicken Skins

Step 1

Preheat oven to 350

Step 2

Take cookie sheet and lay a piece of parchment paper down.

Step 3

Place your chicken skins down

Step 4

Sprinkle with salt, pepper and a little bit of paprika.

Step 5

Lay another piece of parchment paper on top of the skins.

Step 6

Then place another cookie sheet on top to flatten.

Step 7

Bake for 45 minutes.

Step 8

If you want less crispy, remove second cookie sheet after 30 minutes and then put back in the oven for the remaining 20-25 minutes.