How to Make Crusting Buttercream that Actually Sets Firm

Name: How to Make Crusting Buttercream that Actually Sets Firm
Ingredients: 2/3 cup of hi ratio shortening; 1 pound (4 cups of confectioners’ sugar); 3 tablespoons of milk or heavy cream; 1 teaspoon of vanilla; 1 teaspoon of butter flavor; 1 teaspoon of almond flavor

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How to Make Crusting Buttercream that Actually Sets Firm

Ingredients

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2/3 cup of hi ratio shortening1 pound (4 cups of confectioners’ sugar)3 tablespoons of milk or heavy cream1 teaspoon of vanilla1 teaspoon of butter flavor1 teaspoon of almond flavor

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Instructions

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Step 1

Place the hi ratio shortening and confectioners’ sugar in a bowl and mix.

Step 2

Add the milk and flavors and mix until creamy.

Step 3

Store in an airtight container in the fridge.

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