How To Make Dashi With Dashi Powder
4.2
(28)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Cook Time: 5 minutes
Total: 5 minutes
Servings: 2
Author : Namiko Chen
Ingredients
Remove All · Remove Spices · Remove Staples
Export 1 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
In a medium saucepan, add water and bring to a boil. Once boiling, add dashi powder.
Step 2
Stir well and turn off the heat. Dashi is ready to use. Use it immediately. I don't recommend to store dashi in the refrigerator or freezer.