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how to make dashi with dashi powder

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www.justonecookbook.com
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Cook Time: 5 minutes

Total: 5 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

In a medium saucepan, add water and bring to a boil. Once boiling, add dashi powder.

Step 2

Stir well and turn off the heat. Dashi is ready to use. Use it immediately. I don't recommend to store dashi in the refrigerator or freezer.