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how to make date paste (a healthy sugar substitute!)
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 26
Author : Megan Gilmore
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In the bowl of a large food processor fitted with an "S" blade, combine the pitted dates and water.
Step 2
Process until very smooth, scraping down the bowl to make sure all of the dates are incorporated.
Step 3
Store the date paste in an airtight container in the fridge for up to two weeks, and use it in your favorite healthy recipes.
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