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Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Cook Time: 360 minutes
Total: 362 minutes
Servings: 12
Cost: $1.19 /serving
Author : Marjorie @APinchOfHealthy
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Pour the water into the slow cooker.
Step 2
Add the frozen chicken, and season with the garlic, salt and pepper.
Step 3
Place the lid on and cook on low for about 5 to 6 hours, until chicken shreds with a fork.
Step 4
Shred the chicken right in the slow cooker, using two forks.
Step 5
Divide up chicken into storage containers.
Step 6
Optional: you can use a food scale if you like - to help you divide the chicken evenly.
Step 7
If you don't plan to use the chicken right away, you may freeze it.
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