How to Make Grits

Name: How to Make Grits
Prep time: 3 min
Cook time: 15 min
Total time: 18 min
Ingredients: 2 cups water; 2 cups milk (or light cream, more as needed); ½ teaspoon salt (or to taste); 1 cup regular grits (or quick-cooking grits); 3 tablespoons butter

4.9

(8)

www.spendwithpennies.com

Your recipes

Prep Time: 3 minutes

Cook Time: 15 minutes

Total: 18 minutes

Servings: 4

Cost: $3.27 /serving

Author : Holly Nilsson

grits

Ingredients

Remove All · Remove Spices · Remove Staples

2 cups water2 cups milk (or light cream, more as needed)½ teaspoon salt (or to taste)1 cup regular grits (or quick-cooking grits)3 tablespoons butter

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Bring milk, water, and salt to a simmer over medium heat.

Step 2

Slowly add grits while whisking to avoid lumps.

Step 3

Cook grits covered over medium-low heat, stirring frequently ( about 15 minutes for regular grits, 5 minutes for quick-cooking grits).

Step 4

Remove from heat and stir in butter. Season with salt and pepper and serve.

Top similar recipes

Curated for you