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Export 11 ingredients for grocery delivery
Step 1
Mix spices together. Taste and adjust spice level if desired.
Step 2
Add 1 tsp olive oil and 1 tsp maple syrup to 1 lb of ground meat. Gently mix in seasonings, being careful not to over handle the meat.
Step 3
If you have time, allow the meat to sit in the refrigerator for a few minutes or a few hours so the flavors can meld. If you don't have time, skip this step! I usually skip 🙂
Step 4
Brown your meat or cook according to your recipe directions!
Step 5
This recipe freezes well - both cooked and uncooked.
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