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how to make homemade sour cream

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cookingchew.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Add all ingredients except the salt to a mixing bowl.

Step 2

Blend with a mixer until soft peaks start to form.

Step 3

Using a fork, blend in a dash of salt.

Step 4

Transfer the mixture to a container with a lid.

Step 5

Refrigerate your sour cream for at least an hour.

Step 6

Stir before serving!

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