How to Make Mashed Potatoes
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 10
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Peel and quarter potatoes, place in cold salted water.
Step 2
Bring to a boil and cook uncovered 15 minutes or until fork tender. Drain well.
Step 3
Heat milk on the stove top (or in the microwave) until warm.
Step 4
Add butter to the potatoes and begin mashing. Pour in milk a little at a time while using a potato masher to reach desired consistency.
Step 5
Season with salt and pepper. Serve hot.