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how to make perfect hard-boiled eggs

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www.marthastewart.com
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Servings: 1

Cost: $2.99 /serving

Ingredients

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Instructions

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Step 1

Place eggs in a large saucepan. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat. Let sit 12 minutes.

Step 2

Transfer eggs to a colander; place under cool running water to stop the cooking. Eggs can be peeled and served immediately.

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