5.0
(2)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
In a medium pot, on medium heat, begin by frying the garlic in oil
Step 2
Once the garlic turns golden and releases its aroma, add the stock and bring it to a boil
Step 3
Add the washed and drained quinoa to the pot and bring it to a boil. Cover and cook on high heat for 8 minutes. Reduce the heat to low and continue to cook for 2 additional minutes
Step 4
Switch off the heat and let the quinoa sit (covered!) for 5 minutes.
Step 5
Add the lime juice along with the cilantro
Step 6
Using a fork, separate the quinoa seeds and mix gently. Serve warm
Your folders
nutritioninthekitch.com
4.7
(22)
Your folders
simplyquinoa.com
4.8
(4)
15 minutes
Your folders
justinesnacks.com
30 minutes
Your folders
alternativedish.com
5.0
(9)
5 minutes
Your folders
balancedhealthstyles.com
15 minutes
Your folders
foolproofliving.com
4.6
(10)
8 minutes
Your folders
plantbasedandbroke.com
4.8
(5)
15 minutes
Your folders
tastesoflizzyt.com
5.0
(5)
10 minutes
Your folders
theeasyvegan.org
5.0
(9)
25 minutes
Your folders
thriftyjinxy.com
4.5
(365)
Your folders
thekitchn.com
4.5
(8)
Your folders
jesspryles.com
Your folders
foodbymaria.com
4.7
(36)
15 minutes
Your folders
unpeeledjournal.com
5.0
(4)
20 minutes
Your folders
insanelygoodrecipes.com
5.0
(11)
8 minutes
Your folders
feastandfarm.com
4.7
(19)
20 minutes
Your folders
simplysidedishes.com
4.5
(234)
10 minutes
Your folders
nerdymamma.com
4.4
(102)
2 hours
Your folders
allthingsmamma.com
4.5
(42)
18 minutes