How to make self rising cornmeal

Name: How to make self rising cornmeal
Prep time: 5 min
Total time: 5 min
Ingredients: 1 3/4 cups cornmeal (finely ground if possible ); 6 tablespoons all purpose flour; 2 tablespoons baking powder; 1/2 teaspoons salt (sea salt or table salt )

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 5

Author : Rachel Ballard

Ingredients

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1 3/4 cups cornmeal (finely ground if possible)6 tablespoons all purpose flour2 tablespoons baking powder1/2 teaspoons salt (sea salt or table salt)

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Instructions

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Blend everything together in one bowl. Use according to whatever recipe you are following.

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