How to Make Skillet-Fried Chicken Video
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Prep Time: 10
Total: 45
Servings: 6
Cost: $4.11 /serving
Ingredients
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Instructions
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Step 1
1 In shallow dish, mix flour, paprika, salt and pepper. Coat chicken with flour mixture.
Step 2
2 In 12-inch nonstick skillet, heat oil (1/4 inch) over medium-high heat. Cook chicken in oil, skin sides down, about 10 minutes or until light brown; reduce heat to low. Turn chicken skin sides up.
Step 3
3 Cook uncovered about 20 minutes, without turning, until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).