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Export 5 ingredients for grocery delivery
Step 1
Fill a medium pot of water enough to cover the eggs and add the vinegar and bring to a boil
Step 2
Gently drop in your eggs
Step 3
Cook the eggs over a medium boil for 7 mins for runny eggs or 10-12 min for a fully cooked center
Step 4
Place cooked eggs into an ice bath for 5 mins (a large bowl with ice and water)
Step 5
Then crack and peel eggs
Step 6
Grate the eggs with a cheese grater not a medium bowl and mix with mayo, dijon, bacon and salt and pepper
Step 7
Serve over your favorite piece of bread, bagels or crackers
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