How to Make the Perfect BLT
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 2
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Wash lettuce, dry and cut into thin shreds. Slice tomatoes into thick slices.
Step 2
Cook bacon until crisp, drain on paper towel and set aside.
Step 3
Toast bread until lightly browned, butter if desired and set aside.
Step 4
Spread each slice of bread with 1 tablespoon mayonnaise.
Step 5
Top with bacon, tomatoes and lettuce. Season with salt and pepper to taste.
Step 6
Cut in half and serve.