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how to make vegan buttermilk (in less than 5 minutes!)

thebananadiaries.com
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Prep Time: 3 minutes

Total: 3 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

In a bowl or jar, whisk together the soy milk and apple cider vinegar. Set aside to curdle for 5 minutes.

Step 2

Use in your recipe or store in the fridge for 2 to 3 days covered. This recipes yields 1 cup of buttermilk. Please adjust the recipe to make as much as you need for your recipe.

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