How To Make Vegan Feta Cheese

Step 1

Whisk all the ingredients, except the tofu, in a medium sized bowl until completely combined.

Step 2

You can either cut the tofu into small squares or crumble the tofu with your hands.  Add tofu to seasoning mixture and make sure all the tofu is coated well.  Refrigerate for at least one hour before using, but can be refrigerated for up to 5 days.