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how to make vegan parmesan cheese
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(252)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 16
Author : Minimalist Baker
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
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Step 1
Add all ingredients to a food processor and mix/pulse until a fine meal is achieved. Store in the refrigerator to keep fresh. Lasts for several weeks.
Step 2
I love vegan parmesan on top of chilaquiles, vegan pizza, breadsticks, pastas and gratins. It's also a great addition to vegan meatballs and can be converted into mexican cheese 3 ways!
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