How to Make Vegetable Stock

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feelgoodfoodie.net
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Prep Time: 10 minutes

Cook Time: 120 minutes

Total: 130 minutes

Servings: 6

How to Make Vegetable Stock

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place all items in a pot large enough to hold everything.

Step 2

Add 8-10 cups of water, enough to cover ¾ of the vegetables in the pot.

Step 3

Bring to a simmer on low heat. Once simmering, cook for 2 hours.

Step 4

Let cool, then strain. Makes 6-8 cups of broth

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