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Export 3 ingredients for grocery delivery
Step 1
Wash the sweet potato thoroughly, pat dry, and pierce 3-4 times with a fork.
Step 2
Place on a microwave-safe plate and microwave for 5 minutes. If the potato isn’t fork-tender after 5 minutes, continue microwaving in 1-minute increments until ready.
Step 3
Slice potato in half lengthwise, season with salt, pepper, a sprinkle of brown sugar and top with 1 tablespoon of butter.
Step 4
Sprinkle with ground cinnamon and serve.
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