Step 1

Spray air fryer basket with air fryer safe cooking spray to help with sticking.

Step 2

Note: These are general time frames. Cook times will vary based on the type of air fryer, amount of food and type of food you reheat in air fryer.

Step 3

Preheat air fryer to 350°F. Cook for 3-4 minutes on 350°F.

Step 4

Cook for additional 1-2 minutes as needed.

Step 5

Preheat air fryer to 350°F. Cook for 3-4 minutes on 350°F.

Step 6

Cook for additional 1-2 minutes as needed.

Step 7

Preheat air fryer to 350°F. Cook for 2-3 minutes on 350°F.

Step 8

Cook for additional 1-2 minutes as needed.

Step 9

Preheat air fryer to 350°F. Cook for 3-4 minutes on 350°F.

Step 10

Cook for additional 1-2 minutes as needed.

Step 11

Preheat air fryer to 400°F.

Step 12

Cook for approximately 10-15 minutes on first side. A precooked frozen chicken wing will be closer to 10 minutes.

Step 13

Flip each frozen chicken wing.

Step 14

Note: If cooking raw frozen wings, if there is significant moisture in the fryer basket you can drain it. Be careful not to burn yourself or cross contaminate with raw chicken juice. Some air fryer models and sizes may not require draining so you will learn what works best for your air fryer model.

Step 15

Cook for another 10-15 minutes. Again, a precooked chicken wing will be closer to 10 minutes.

Step 16

Check your air fryer frozen chicken wings for desired crispiness and make sure they are cooked through. FDA recommends internal temperature of at least 165 degrees.

Step 17

Preheat air fryer to 350°F. Cook for 2-3 minutes on 350°F.

Step 18

Cook for additional 1-2 minutes as needed.