How to Roast a Red Pepper in an Air Fryer
simpleawesomecooking.com
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Total: 54
Servings: 2
Ingredients
Remove All · Remove Spices · Remove Staples
Export 1 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat your Air Fryer for 400 Degrees
Step 2
Lightly spray the exterior of the peppers with olive oil and place in the basket
Step 3
Air Fry for 22 minutes at 400 degrees. Give them a one-quarter turn about every 5 minutes so that they char evenly all around
Step 4
Let them cool before handling. They will be SCALDING hot due to the trapped steam inside. Be very careful when poking them open
Step 5
Remove the tops and all of the ribs & seeds from the inside after they are cool enough to handle