How to Roast Red Peppers in the Oven

Step 1

Line a rimmed baking sheet with foil and preheat the oven to 350 degrees F.

Step 2

Slice peppers into 1/2-inch thick strips, discarding the seeds, stem, and any white areas on the inside of the pepper.

Step 3

Place peppers onto the prepared baking sheet and toss with oil, cumin, salt, and chili powder.

Step 4

Bake for 24-26 minutes or until very soft with poked with a knife.

Step 5

Serve as deconstructed tacos, tossed into a favorite pasta dish, or as a simple side.