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how to scald milk

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www.culinaryhill.com
Your Recipes

Cook Time: 3 minutes

Total: 3 minutes

Servings: 4

Cost: $1.57 /serving

Ingredients

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Instructions

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Step 1

In a small saucepan over medium heat, add milk and heat until a skin forms on top of the milk, about 170 degrees.

Step 2

Watch carefully to make sure the milk doesn’t boil. Remove immediately from heat and cool to 110 degrees before proceeding with your recipe.