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Export 3 ingredients for grocery delivery
Step 1
The night before, combine grains, water, and acid in a pot.
Step 2
Cover pot and let sit out on counter for 7 to 8 hours, or overnight.
Step 3
When ready to cook, add oil and salt.
Step 4
Bring to a boil.
Step 5
Reduce heat to low and cover. Allow to simmer for time listed (see chart below), or until grain is tender and all water is absorbed.
Step 6
Don't lift the lid while cooking, except very quickly once or twice to check that it is still simmering gently.
Step 7
When cooked, remove from heat.
Step 8
Let stand, covered, for about 10 to 15 minutes. Fluff with fork. Enjoy!
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