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Export 6 ingredients for grocery delivery
Step 1
Place a big pot on the stove over high heat. Add about an inch of water.
Step 2
Add the old bay or cajun seasoning mix. Squeeze lemon in the water and drop both halves of the lemon into the water.
Step 3
Place steam basket or steamer insert into the big pot.
Step 4
When the water begins to full rolling boil, place the prepared lobster tails on the steamer, flesh side up.
Step 5
Steam for 40 seconds per ounce of lobster tail - so if the tails are six ounces, you'll cook them for four minutes.
Step 6
While the lobster tails are cooking, place butter in a small sauce pan over low heat and melt. Add half a teaspoon of seasoning to the butter and minced parsley if desired.
Step 7
When the lobster is cooked remove from pan and place on serving dish, drizzle with melted butter. Serve with additional butter for dipping if desired.
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