How To Wash Rice
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Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Pour your rice into a bowl and cover it with a few inches of cool water, then use your hand to move the rice around to remove the excess starch.
Step 2
Use a fine mesh strainer or sieve to strain the cloudy water away from the rice, then return the rice to the bowl.
Step 3
Cover the rice with clean water, then wash and strain it again.
Step 4
If the water runs clear after the second rinse, you can drain it and begin cooking. If it’s still quite cloudy, rinse the rice again before cooking.