Huancaina Sauce IHuancaina Sauce I
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Prep Time: 20
Cook Time: 15
Total: 35
Servings: 1
Cost: $21.85 /serving
Author : Morena CuadraPeru Delights
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Put the ají amarillo paste in the blender, add oil and milk, and process with the crackers, queso fresco, and salt, until smooth.
Step 2
Refrigerate until ready to serve.
Step 3
This sauce will keep refrigerated in a tightly covered container up to two days.