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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch cake pans.
Step 2
Sift together the flour, sugar, baking soda and salt. Set aside.
Step 3
In a large bowl, combine the oil, eggs, pineapple, bananas and nuts. Add flour mixture, and mix together by hand.
Step 4
Pour batter into prepared pans. Bake in preheated oven until a toothpick inserted in center of each pan comes out clean, about 1 hour. Remove from oven and allow to cool on racks.
Step 5
Prepare the frosting by blending together the cream cheese, butter, sugar and vanilla until smooth. Evenly spread frosting on middle, sides and top of cake.
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